Mother's Day Brunch
Pre-fixe brunch menu
$42 per person
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First course
(for the table)
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Fresh fruit with chile lime salt
Bread basket: croissant, ricotta fritters, muffins, quiche, asparagus rolls
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Second course (choice of)
Eggs Benedict or Eggs Norwegian
Rye Flatbread with shrimp salad and & 2 sunny eggs
Baked eggs with spiced chickpeas, tomato and yogurt
Boursin cheese omelet
Steak and eggs, side salad
Slow roasted steelhead trout with butter lettuce, peas, rhubarb & lemon yogurt
Avocado toast with 2 poached eggs
Pancakes with dulce de leche, side of meat
Waffles with berry sauce and crème fraiche, side of meat
Pasta carbonara - bacon, eggs & cheese pasta
Sweet potato - chorizo hash with 2 sunny eggs
Veggie burger with chips
Dry aged beef burger with caramelized onions & fries (cheddar optional)
Cobb salad – chopped salad with tomatoes, blue cheese, bacon, avocado
& egg mimosa
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