Mother's Day Brunch
Pre-fixe brunch menu
$42 per person
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First course
(for the table)
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Fresh fruit with chile lime salt
Bread basket: pretzel croissant, ricotta fritters, carrot cake muffins, spanokopitas, cherry blossom cream puff
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Second course (choice of)
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Eggs Benedict or eggs Norwegian or tomato Benedict
Rye flatbread with shrimp salad and 2 sunny eggs
Baked eggs with spiced chickpeas, tomato and yogurt
Boursin cheese omelet
Steak and eggs, side salad
Slow roasted steelhead trout with butter lettuce, peas, rhubarb and lemon yogurt
Roasted ham with grits, red eye raisin gravy, 2 poached eggs and asparagus
Avocado toast with 2 poached eggs
Pancakes with dulce de leche, side of meat
Waffles with berry sauce and whipped cream, side of meat
Pasta carbonara – bacon, eggs and cheese pasta
Sweet potato - chorizo hash with 2 sunny eggs
Veggie burger with chips
Dry aged beef burger with caramelized onions & fries
Cobb salad – chopped salad with tomatoes, blue cheese, bacon, avocado
and egg mimosa
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